Chicken Lombardy

Chicken Lombardy

Update: This was one of the first posts on Mitts and Measures, originally published back in March of 2013. It remains at the top of our dinner favorites list and is popular any time of year. Check it out! Now I'm just going on the premise of my son, Brian, telling me the other day, [...]

Chicken and Mushroom Marsala

We consume an awful lot of chicken at our house. I really don't like to eat red meat and since I'm the cooker, most times I get my way. It's not that I don't like it... or have anything against it per se, but all in all, for health reasons, I like to keep it to [...]