Chicken Lombardy

Chicken Lombardy

Update: This was one of the first posts on Mitts and Measures, originally published back in March of 2013. It remains at the top of our dinner favorites list and is popular any time of year. Check it out! Now I'm just going on the premise of my son, Brian, telling me the other day, [...]

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Chicken in Basil Cream

Chicken in Basil Cream

Basil is one of those herbs that with just one whiff, I'm transported to summer. Maybe that's what I was thinking when I looked out my window the other dismal morning and saw this... a frozen lake with absolutely no color - only various shades of gray caused by winter hanging onto its last thread. [...]

Chicken and Mushroom Marsala

We consume an awful lot of chicken at our house. I really don't like to eat red meat and since I'm the cooker, most times I get my way. It's not that I don't like it... or have anything against it per se, but all in all, for health reasons, I like to keep it to [...]

Chicken and Dumplings

When I was growing up, one of my very favorite things that my mother would cook, was her amazing hearty, homey, comforting Chicken and Dumplings. My mother was from the South and I have to tell you... she had this one down. Her chicken broth was always homemade using a whole chicken that she cut up [...]