This Lemon Zucchini Cake is being posted in honor of my very best friend, Lesa. I've known Lesa since childhood when her family moved two houses down from us. We were both toddling around together at the tender age of three. So at sixty-years plus now, after growing up together and becoming adults, moving on [...]
Update: This fabulous Roulade is my original post from back in 2013 and I thought I'd honor the beginning of pumpkin season with a re-post. Once you taste it, you'll see why it's one of the front runners! 🙂 When autumn arrives and the weather cools, there's one flavor of the season that cannot be [...]
When I was having dinner (and a wonderful time) with my oldest son, Andrew, a couple of weeks ago in St. Louis, we were discussing where to have dinner the following night...(see a familial pattern?)...and Andrew started talking about an amazing cheesecake at The Cheesecake Factory he had had the other day, which was their [...]
So I'm not really the most artistic person in the world. I'm not very deft at decorating or making foods look picture perfect. I think it has to do something along the same lines as the fact I can't paint. Yes, paint. I've tried it. Within 2 minutes of approaching a paint can to paint [...]
