Okay, so you don't have to make them heart-shaped. But aren't they pretty this way? A far cry from the usual globs I throw down on my baking sheet to make scones. I got this recipe from Bon Appétit back in 2002 and it's one of our favorites. You can cut these out (or make globs) [...]
Here is a recipe dear to my heart. They may look simple, but besides how quick they are to whip up, they aren't that at all. My mother gave this recipe to me over twenty years ago and swore I'd see these cookies truly lived up to their name. She loved them and she was [...]
Here is a hands down winner from my worn out and falling apart Silver Palate cookbook. Not a spring season has gone by where I haven't made this killer dessert for my family and friends. Now I know I've been on somewhat of a tart kick lately (ahem)... but I would be remiss if I [...]
Chewy caramel, silky chocolate, toasted pecans... see where I'm going? If you want to bite into something extraordinary and come away with a mouthful of all that happy kind of goodness rolled into one, you must have a go at these. From the very first bite when your teeth finally sink down to the rich, [...]
